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Eating Dairy Products Linked to Prostate Cancer, with Plant-based Diets Reducing Risk

Different dairy products - yoghurt, cheese and milk

Past studies have found a link between consuming dairy products—like milk and cheese—and prostate cancer, as the disease is more prevalent in Western countries where they are the biggest source of calcium. In contrast, prostate cancer is less common in Asian countries where such foods are consumed much less, the team explained in the Journal of the American Osteopathic Association.

Read the full article here.


Source: KASHMIRA GANDER - Newsweek

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